The Satake Utility Knife: The Kitchen Solution
The design of the Satake utility knife has been optimized to handle a wide variety of tasks. This practical tool is an ideal choice if you want to cut vegetables, fruits, meats, cheeses, or even bread. Its small yet extremely sharp blade allows you to precisely mince garlic, thinly slice tomatoes, or even easily cut a sandwich. Moreover, in many cases, it's also excellent for peeling vegetables and fruits, often making a separate peeling knife unnecessary.
The Satake brand name is a guarantee of quality, which is evident in this utility knife. The precision of Japanese knife-making and expertise in steel production ensure that the blade retains its sharpness for a long time, and the handle provides a comfortable and secure grip.
Blade - FAX-38 NACHI - Fujikoshi powder metal steel
Handle - Pakka wood
Hardness - 66 HRC +/- 1
Overall length - 25,5 cm
Blade length - 13,5 cm
Blade width - 3,0 cm
Blade thickness - 1,8 mm
Sharpening method - double symmetric grinding
Weight - approx. 85 g
Manufacturer: Satake Cutlery Mfg. Co., Ltd. Made in Japan.
Article No.: 806-657
Blade Material: U420J2 (Nippon Koshuha) stainless steel
Handle Material: Rubber wood
Hardness: 56 HRC
Overall Length: 23.3 cm
Blade Length: 12 cm
Blade Width: 2.9 cm
Blade Thickness: 1.9 mm
Cutting Edge Design: Double symmetrical
Weight: Approximately 55 g
Manufacturer: Satake Cutlery Mfg. Co., Ltd. Made in Japan.
Article No.: 805-810
Blade Material: AUS-8A stainless steel
Handle Material: Magnolia wood (Lilio wood)
Hardness: 58-59 HRC
Overall Length: 23.5 cm
Blade Length: 12 cm
Blade Width: 3 cm
Blade Thickness: Approximately 2 mm
Cutting Edge Design: Double symmetrical
Weight: Approximately 52 g
Manufacturer: Satake Cutlery Mfg. Co., Ltd. Made in Japan.
Article No.: 801-454
Blade material - Shirogami steel - carbon steel
Handle material - magnolia wood (lily wood)
Hardness - 61-63 HRC
Total length - 23 cm
Blade length - 12 cm
Blade width - 2.6 cm
Blade thickness - approx. 1 mm
Cutting edge design - double-sided symmetrical
Weight - 73 g
Manufacturer: Satake Cutlery Mfg. Co., Ltd. Made in Japan.
Item number: 803-380
Blade material - AUS-8A stainless steel
Handle material - walnut
Hardness - 58-59 HRC
Total length - 23.5 cm
Blade length - 12 cm
Blade width - 2.6 cm
Blade thickness - approx. 1 mm
Cutting edge design - double-sided symmetrical
Weight - approx. 42 g
Manufacturer: Satake Cutlery Mfg. Co., Ltd. Made in Japan.
Item number: 808-019
Blade material - AUS-8A stainless steel
Handle material - pakka wood
Hardness - 58-59 HRC
Total length - 24.8 cm
Blade length - 13 cm
Blade width - 2.6 cm
Blade thickness - approx. 1.5 mm
Cutting edge design - double-sided symmetrical
Weight - 73 g
Manufacturer: Satake Cutlery Mfg. Co., Ltd. Made in Japan.
Item number: 808-033
Satake Sword Smith Titan Universal Japanese Kitchen Knife 13.5 cm - Japanese Quality in Your Kitchen
Blade - AUS-8A stainless steel with black titanium coating
Handle - polypropylene stainless steel ring
Hardness - 56-58 HRC
Overall length - 24,5 cm
Blade length - 13,5 cm
Blade width - 3,5 cm
Blade thickness - 1,7 mm
Sharpening method - double symmetric grinding
Weight - approx. 68 g
Manufacturer: Satake Cutlery Mfg. Co., Ltd. Made in Japan.
Article No.: 805-711
Blade Material: U420J2 (Nippon Koshuha) stainless steel
Handle Material: Natural wood
Hardness: 56 HRC
Overall Length: 22.7 cm
Blade Length: 12 cm
Blade Width: 2.7 cm
Blade Thickness: Approximately 1.5 mm
Cutting Edge Design: Double symmetrical
Weight: Approximately 95 g
Manufacturer: Satake Cutlery Mfg. Co., Ltd. Made in Japan.
Article No.: 803-779
Benefits of Versatility in the Kitchen
The biggest advantage of a utility knife is its versatility. You don't have to constantly switch knives for different ingredients, which speeds up the cooking process and simplifies kitchen work. This chef's knife perfectly complements a larger chef's knife, as it excels in finer, more detailed tasks. It's an ideal choice for those seeking a reliable, all-encompassing tool that doesn't take up much space but provides immense help in everyday life.
Versatility:
- Ideal for small and medium-sized ingredients.
- Cuts vegetables, fruits, meats, cheeses, and bread.
- Suitable for mincing garlic, slicing tomatoes, cutting sandwiches.
Practicality:
- Often replaces a separate paring knife.
- Speeds up kitchen work by reducing knife changes.
Quality and Durability:
- Satake brand name guarantees Japanese quality and precision.
- Retains its sharpness for a long time.
Comfort:
- Handle provides a comfortable and secure grip.
- Easy to handle in everyday use.
Ideal Complement:
- Complements larger chef's knives (e.g., Gyuto) perfectly for finer, more detailed tasks.
The Satake utility knife is an indispensable tool for every cook and chef looking for a reliable and efficient instrument for everyday kitchen challenges.